LUNCH / Brunch MENU
HOURS
BRUNCH
Saturday - Sunday 10:30AM
LUNCH
Monday - Friday 11:30AM
APPETIZERS | SALADS | LUNCHEON
Appetizers
CLAM CHOWDER
littleneck clams, slab bacon, chive
FRENCH ONION SOUP
caramelized swiss and mozzarella
TUNA TARTARE
wasabi crema, ginger soy, seaweed salad
SHRIMP COCKTAIL
four colossal shrimp, house-made cocktail sauce, horseradish
CLAMS CASINO
apple smoked bacon, butter, crumbs
OYSTERS
half dozen local oysters, house made cocktail sauce & champagne mignonette
COLOSSAL CRAB COCKTAIL MKT
chilled crab, mustard sauce, house cocktail sauce
— salads —
PELLANA
Pistachio, cranberries, bleu cheese, cinnamon crouton
CAESAR
Shaved Reggiano parmesan, house made croutons
ICEBERG WEDGE
Warm bacon, red onion, cherry tomatoes, bleu cheese
Add to Your Salad
STATLER CHICKEN BREAST 12 | BLACKENED SALMON 13 | TENDERLOIN 18
— MAINS —
FILET BENEDICT
Filet, grilled English, avocado, soft poached egg, hollandaise, hash brown potato
BRUNCH BURGER
grilled english, over easy egg, cheddar, bacon, avocado, hash brown potato
ROASTED TURKEY CLUB
Lettuce, tomato, sprouts, red onions, apple smoked bacon, aged cheddar, mayo
CROQUE MADAME
challah, smoked ham, gruyere, sunny side up egg, hash brown potato
PELLANA PRIME BURGER
classic with lettuce, tomato, onion, and choice of aged cheddar, great hill bleu, or swiss cheese or available au poivre with mushrooms & brandy cream
PRIME STEAK SANDWICH
sliced filet mignon, house steak sauce, aged cheddar, arugula, mayo
STEAK TENDERLOIN
TENDERLOIN
over sliced beefsteak tomato, vidalia onion, great hill bleu cheese, balsamic
FILET MIGNON
8oz center cut
— Sides —
TRUFFLE FRIES
MAC & CHEESE
SAUTEED SPINACH
VIDALIA ONION STRINGS
GRILLED ASPARAGUS
CREAMED SPINACH
LOBSTER MACARONI & CHEESE
JUMBO SALTED POTATO
BAKED SWEET POTATO
ROASTED MUSHROOMS
*Consuming Raw or Undercooked Foods May Increase the Risk of Foodborne Illness
Before Placing Your Order, Please Inform Your Server if Anyone in Your Party Has a Food Allergy